"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Marinated Chicken Recipe

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This recipe for Marinated Chicken, by , is from COOKING WITH GRANDMOTHER AND OTHERS, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcus Baker
Added: Wednesday, November 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup soy sauce
1/3 cup mayonnaise
4 teaspoons distilled white vinegar
1 large clove garlic, pressed
4 boneless skinless chicken breast halves

Directions:
Directions:
Bend soy sauce and mayonnaise; add vinegar and garlic. Pour into large plastic food storage bag with chicken breast halves and marinate 20 minutes, turning bag over occasionally. Broil 7 minutes on each side or until no longer pink in center. Sprinkle with pepper

Number Of Servings:
Number Of Servings:
4

 

 

 

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