"Food is an important part of a balanced diet."--Fran Lebowitz

batter for veggies Recipe

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This recipe for batter for veggies, by , is from A Legacy of Love, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patty Wright
Added: Wednesday, November 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 eggs
2 1/4 cup milk
1/3 cup parmesan
salt and pepper to taste
1/2 cup *Salad Supreme*
2 tsp melted butter
3 cups flour

Directions:
Directions:
Beat until smooth. Coat veggies and cook in oil until brown.

Personal Notes:
Personal Notes:
Great for zucchini or any other of your favorite fried veggies.

 

 

 

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