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Bailey's Original Irish Cream Recipe

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This recipe for Bailey's Original Irish Cream, by , is from The Best Cookbook Ever - Family and Friend's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, November 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup light cream
1 (14 oz) can sweetened condensed milk
1 2/3 cups Irish whiskey
1 tsp. instant coffee
2 tbsp. chocolate syrup
1 tsp. vanilla extract
1 tsp. almond extract

Directions:
Directions:
Combine all the ingredients in a blender and blend at high speed for about 20 seconds.

Transfer to a clean bottle with a tightly fitting cap.

Store, refrigerated, and shake well before using.

 

 

 

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