"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Pineapple Cake Recipe

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This recipe for Pineapple Cake, by , is from Family's Best Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margo Ellerman
Added: Wednesday, November 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 C. Flour
2 C. Sugar
2 tsp. baking soda
2 eggs
1 C. Nuts
15 oz. can crushed pineapple (with juice)

Directions:
Directions:
1. Combine flour, sugar, and soda in bowl. Add remaining ingredients; mix well.
2. Pour into ungreased 3-quart microwavable pan.
3. Cook for 10 minutes in microwave on 70% power.
4. Shield corners and cook for 5 minutes on high. Good with a glaze on top.

 

 

 

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