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Mürbteig Recipe

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This recipe for Mürbteig, by , is from The German Oma's , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Victoria Stroink
Added: Wednesday, November 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
5 1/4 c flour
1 1/2 Tb baking powder
pinch salt
1 c sugar
1 1/2 c butter
2 eggs
3/4 c oil
2 to 3 Tb cold water

Directions:
Directions:
With a stand mixer or powerful hand mixer, mix all ingredients until combined in rough crumbs. Turn onto the counter and knead by hand until a smooth dough forms.
Divide into three equal portions. Roll to desired size on a lightly floured work surface. Can be frozen.

 

 

 

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