"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Biscuits (Drop) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Biscuits (Drop), by , is from Our Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vonnie Johnson
Added: Wednesday, November 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
3 tsp. baking powder
1/2 tsp. salt
1/4 c. butter
1 c. milk

Directions:
Directions:
Mix dry ingredients. Cut in butter or shortening with pastry blender until mixture looks crumbly. Stir in the milk and mix only enough to blend. Drop from spoon on greased pan. Bake 10 - 12 minutes in very hot oven(400).

Personal Notes:
Personal Notes:
Have used this recipe baked on top of diced chicken in gravy-worked well.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

139W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!