"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Sheila's BBQ's Recipe

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This recipe for Sheila's BBQ's, by , is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anita Leis
Added: Tuesday, November 11, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs Hamburger
2 T Mustard
4 T Brown Sugar
1 can Tomato Soup
1 can Tomato Sauce
1-2 T Ketchup
1 C Celery, cut up
1 sm Onion, chopped

Directions:
Directions:
Fry hamburger with onion. Add other ingredients and cook until celery is cooked.

Personal Notes:
Personal Notes:
This is my mom's recipe.

 

 

 

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