"The belly rules the mind."--Spanish Proverb

Sweet Potato Puff Recipe

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This recipe for Sweet Potato Puff, by , is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kris Birkholz
Added: Monday, November 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 C cooked, mashed Sweet Potatoes
1/2 C Sugar
1/2 C Butter, melted
2 Eggs, beaten
1/3 C Milk
1 tsp Vanilla
1/2 C flaked Coconut

Topping:
1/2 C Brown Sugar, packed
1/2 C Pecans, chopped
2 T Butter, melted

Directions:
Directions:
In a mixing bowl, beat mashed sweet potatoes, sugar, butter, beaten eggs, milk and vanilla until fluffy. Stir in coconut. Spoon into a greased baking dish. Blend topping ingredients; sprinkle over sweet potato mixture. Bake, uncovered, at 350 for 35 to 40 minutes.

 

 

 

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