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Brownies Recipe

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This recipe for Brownies, by , is from THE KELLNER FAMILY COOKBOOK 2008, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dottie Kellner
Added: Monday, November 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c butter;
4 squares unsweetened chocolate;
4 eggs; 1/2 t salt;
2 c sugar;
1 c bread flour;
2 t vanilla;
2 c chopped nuts

Directions:
Directions:
Melt chocolate and butter in double boiler or bowl on top of pan of boiling water. Beat eggs lightly and add sugar gradually. Add chocolate mixture. Mix nuts with flour and salt; add to above mixture. Add vanilla. Pour into greased 9 x 13 pan. bake at 350 for about 30 minutes or until toothpick comes out clean. While hot, cut into oblongs, 1 1/2 x 2".

 

 

 

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