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Easy does it Spaghetti Recipe

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This recipe for Easy does it Spaghetti, by , is from THE KELLNER FAMILY COOKBOOK 2008, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Crock Pot Meals
Added: Monday, November 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2-lbs ground chuck, browned and drained;
1 c chopped onion;
2 cloves garlic, minced;
2 cans (15-oz) tomato sauce;
1 peg (16-oz) dry spaghetti, broken into 4-5 inch pieces;
2-3 tsp Italian seasoning;
2 cans sliced mushrooms, drained (4 oz)
6 c tomato juice

Directions:
Directions:
Combine all ingredients holding out the dry spaghetti. Stir well.Cover and cook on low 6-8 hours(HIGH 3-5)
Turn on High last hour and stir in spaghetti.

 

 

 

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