"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Gremolata-crusted Tilapia Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Gremolata-crusted Tilapia, by , is from The Burton/Powell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Robbie Horn
Added: Monday, November 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 to 1 and 1/2 pcs whole grain bread, toasted
1/4 cup loosely packed flat leaf parsely (can use regular too, or even dried)
1 clove minced garlic
1/2 tsp lemon zest (yellow part only)
1/8 tsp fresh ground black pepper
1/4 cup light mayo
1 and 1/2 to 2 pounds tilapia (4 good size pcs)
2 tsp fresh lemon juice, or more!
olive oil spray (optional)

Directions:
Directions:
Heat oven to 425. In a mini-processor or blender, pulse bread til small crumbs form. I like the bread toasted. Set aside. Stir up with parsley, garlic, lemon zest, pepper and mayo. Place tilapia pcs on a baking sheet covered with nonstick foil. Sprinkle each pc with lemon juice. Spread mayo mix evenly over each pc. Sprinkle the top with the bread crumbs. Lightly spray top with olive oil, if desired. Bake 15 minutes or until fish flakes with a fork at the thickest part.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
This is very rich and flavorful, especially for only 220 calories per serving!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

398W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!