"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Southern Sweet Tea Recipe

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This recipe for Southern Sweet Tea, by , is from THE SMITH FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sally Gladwell Holton
Added: Monday, November 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 Gallon Water
3 Tea Bags (Family size)
1 1/2 - 2 c Sugar

Directions:
Directions:
Boil 3 cups of the water (on stove or microwave). Add the tea bags and cover. Allow the tea bags to steep for about 15 minutes. Pour sugar in the pitcher. While the tea water is still hot, pour it over the sugar. Make sure the water is hot enough to thoroughly melt the sugar. Add the remainder of the water. Enjoy!

Personal Notes:
Personal Notes:
This has always been an important staple for our family.Of course, you can add or take away the amount of sugar used. When I first moved to Williston, I did not make my tea sweet enough to suit my brothers.

 

 

 

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