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Easy Peanut Butter Cups Recipe

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This recipe for Easy Peanut Butter Cups, by , is from The Elliott Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diane Groft
Added: Monday, November 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. Peanut Butter
2 sticks Butter - softened
1 lb. box confectioners' sugar
1 1/2 c. Graham Cracker Crumbs
12 ounce bag chocolate chips
1 stick butter

Directions:
Directions:
Mix together and press into a 9 x 13 pan:
Peanut butter, 2 sticks softened butter, confectioners' sugar, graham cracker crumbs.

Melt over low heat: 1 stick butter and the chocolate chips.

Pour chocolate over the top of the Peanut Butter crust in the 9 x 13 pan. Cool in refrigerator until chocolate sets. Cut & serve.

Personal Notes:
Personal Notes:
Quick, easy & YUMMO!

 

 

 

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