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Pecan Buttercream Icing Recipe

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This recipe for Pecan Buttercream Icing, by , is from The Elliott Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stephanie Wilson
Added: Monday, November 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
12 ounces cream cheese
3/4 c. butter
1 lb. confectioners' sugar
1 1/2 c. chopped pecans
1 tsp. vanilla

Directions:
Directions:
Cream together cream cheese and butter. Add sifted confectioners' sugar gradually. Add pecans and vanilla..

Personal Notes:
Personal Notes:
Perfect icing for the Coconut buttercream cake!

 

 

 

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