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Frozen Brandy Alexanders Recipe

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This recipe for Frozen Brandy Alexanders, by , is from The Ange Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melody Ange
Added: Monday, November 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pint vanilla ice cream
1/4 cup brandy
1/4 cup creme de cacao
Freshly grated nutmeg

Directions:
Directions:
Mix ice cream, brandy and creme de cacao in blender. Add ice if mixture is too thin. It should be the thickness of a milk shake. Pour into serving glasses and top with nutmeg.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10min

 

 

 

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