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MUSHROOM & GARLIC SAUCE Recipe

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This recipe for MUSHROOM & GARLIC SAUCE, by , is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Jo Creevy
Added: Sunday, November 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1# mushrooms (of your choice)
3 minced garlic cloves
1 T. oil
1-1/2 c. beef broth
3 T. flour
3 T. butter

Directions:
Directions:
Saute mushrooms in oil with garlic. Cook 4 minutes and add beef broth. Bring to a boil and cook about 4 minutes. Mix butter and flour together. Whisk into mushroom mixture. Add salt and pepper to taste.

Personal Notes:
Personal Notes:
Good on steak.

 

 

 

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