"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Orange Salad Recipe

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This recipe for Orange Salad, by , is from A Legacy of Love, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Terry Crandall
Added: Saturday, November 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 3 oz box jells tapioca pudding
1 3 oz box jells orange gelatin
1 3.4 oz box jells instant vanilla pudding
3 cups boiling water
1 envelope dream whip
1 11 oz can mandarin oranges (drained)
1 15!/4 oz pineapple tibias (drained)

Directions:
Directions:
1. Dissolve in 3 cups boiling water tapioca pudding, orange gelatin and instant vanilla pudding.
2. Chill until thick
3. Prepare 1 envelope dream whip and combine jells mixture, mandarin oranges, pineapple.
4. Pour into a pan and chill until set.

You may substitute peach gelatin and peach slices for a different flavor.

Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
one hour and chill time
Personal Notes:
Personal Notes:
From my good friend Carolyn Campbell.

 

 

 

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