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Taco Casserole Recipe

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This recipe for Taco Casserole, by , is from The Hauptli Reunion 2008 Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jenny Franklin
Added: Friday, November 7, 2008


1 bag taco chips, crushed
1 lb. hamburger
1 onion
1 (8 oz.) tomato sauce
1 package taco seasoning
1 small carton cottage cheese
1 small container sour cream
1/2 lb. Monterey Jack cheese, grated
1/2 lb. sharp or mild Cheddar cheese, grated
Taco sauce

Place crushed chips in 9x13 pan. Brown hamburger and onion (drained). Stir in tomato sauce and seasoning mix. Spread over chips. Combine cottage cheese and sour cream. Spoon over hamburger. Sprinkle with grated cheese over top.
Bake at 350 for 30 minutes.
Serve with lettuce and tomato.




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