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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Currant Glazed Grilled Pork Ribs Recipe

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This recipe for Currant Glazed Grilled Pork Ribs is from The Diduck Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. Pork back ribs, cut into servings pieces
¼ c. chili sauce
2 tbsp. currant jelly
1 tsp. soy sauce
Directions:
Directions:
Mix chili sauce, jelly and soy sauce in 1 cup microwavable measure. Cover and microwave on high 1 to 2 minutes or until jelly is melted; stir and reserve.

Grill pork bone sides down, 5 to 6 inches from medium coals for 20 to 25 minutes, brushing with jelly mixture several times during the last 10 minutes of grilling, until no longer pink in center.
Number Of Servings:
Number Of Servings:
5

 

 

 

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