"Those who forget the pasta are condemned to reheat it."--Unknown

Pimento Cheese Recipe

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This recipe for Pimento Cheese, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bob Herrod
Added: Thursday, November 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (16-oz.) pkg. finely shredded sharp cheddar cheese, 1 (8-oz.) pkg. cream cheese, softened,
1 1/2 cups mayonnaise, 1/2 c. sour cream,
1 (4-oz.) jar chopped pimentos, garlic powder, cayenne pepper

Directions:
Directions:
Mix cheeses with mayo, sour cream, and pimentos, stirring until combined. Add spices to taste and store in refrigerator.

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This is one of Wendy's favorite sandwiches.

 

 

 

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