"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
1/2 cup margarine 1 cup granulated sugar 1 cup mashed bananas 2 beaten eggs 2 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 3/4 cup chopped pecans (optional)
Cream together the margarine and sugar. Add bananas and eggs. Mix together well. Add flour, soda, salt and mix together well. Stir in nuts. Pour into greased and floured 2-quart loaf pan. Bake for one hour at 350 degrees. Makes one loaf.
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