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CHICKEN QUESADILLAS Recipe

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This recipe for CHICKEN QUESADILLAS, by , is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Jo Creevy
Added: Wednesday, November 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2# skinless boneless chicken breast halves, cubed
1 can Campbell’s condensed cheddar cheese soup
¼ c. salsa
8 flour tortillas

Directions:
Directions:
Cook chicken over medium heat until no longer pink, stirring often. Add soup and salsa. Heat to a boil, stirring occasionally. Place tortillas on 2 baking sheets. Top half of each tortilla with ¼ c. soup mixture. Spread to within ½” of edge. Moisten edges of tortilla with water. Fold over and press edges together. Bake 5 minutes or until hot.



 

 

 

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