"Leave the gun. Take the cannolis."--Clemenza, in The Godfather


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This recipe for PIZZA SALAD, by , is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Mary Jo Creevy
Added: Wednesday, November 5, 2008


1# spiral macaroni, cooked and drained
3 medium tomatoes, seeded and diced
1# cheddar cheese, cubed
1-2 bunches green onions, sliced
3 oz. sliced pepperoni
c. vegetable oil
2/3 c. grated Parmesan cheese
c. red wine vinegar
2 tsp. dried oregano
1 tsp. garlic powder
1 tsp. salt
tsp. pepper
Croutons, optional

In a large bowl, combine macaroni, tomatoes, cheddar cheese, green onions and pepperoni. In a small bowl, combine oil, Parmesan cheese, vinegar and seasonings; pour over macaroni mixture. Cover and refrigerate for several hours. Top with croutons just before serving, if desired.




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