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Chow Mein Recipe

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This recipe for Chow Mein, by , is from The Paulson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bernice Paulson
Added: Tuesday, November 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. lean pork or chicken (hamburger may be used)
2 c. hot water
2 c. diced celery
1 - 4 oz. can mushrooms (optional)
1/2 c. chopped onion
1 large can bean sprouts, drained
2 T. soy sauce
2 T. corn starch
3 T. cold water

Directions:
Directions:
Brown meat, add hot water, cover and simmer 10 minutes. Add celery, onion, bean sprouts, and mushrooms; simmer 10 minutes. Combine soy sauce and corn starch, add to cold water. Add to meat mixture and cook until thickened. Serve over rice or chow mein noodles.

 

 

 

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