"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Mocha Bars Recipe

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This recipe for Mocha Bars, by , is from A Taste of the Past, Present & Future, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Pritschet
Added: Tuesday, November 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 white cake mix
2 eggs
2 cups milk
1 package coconut cream pudding

Directions:
Directions:
Mix all ingredients together and pour into a jelly roll or cake pan. (depends on the thickness you prefer)

Bake for 20-30 minutes at 350.

Frost with cream cheese frosting and sprinkle with salted peanuts.

 

 

 

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