"The belly rules the mind."--Spanish Proverb

Chocolate Coconut Brownies Recipe

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This recipe for Chocolate Coconut Brownies, by , is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joanne Maerz
Added: Tuesday, November 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 squares Unsweetened Chocolate
2 sticks Butter (1/2 lb)
2 C Sugar
1 tsp Vanilla
4 Eggs
1 C Flour
1 C Chocolate Chips
1 C Coconut

Directions:
Directions:
Melt unsweetened choc. and butter. Mix the sugar, vanilla and eggs and then add the chocolate mixture. Add flour, mix all together. Then add choc.chips and coconut. Bake at 350 for 30 minutes.

Number Of Servings:
Number Of Servings:
9 x 13 pan
Personal Notes:
Personal Notes:
Brownies are soft. Cut with a plastic knife when warm. From: Rose Zahn

 

 

 

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