"The belly rules the mind."--Spanish Proverb

Brownie Sheet Cake Recipe

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This recipe for Brownie Sheet Cake, by , is from The Stewart Family & Friends Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Simmons
Added: Monday, November 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c water
1 c margarine
1/4 c cocoa
2 c flour
2 c sugar
1 t soda
1/2 t cinnamon
2 eggs
1/2 c buttermilk

Icing
1/3 c buttermilk
1/4 c cocoa
1/2 c margarine
1 box powdered sugar
1 c chopped nuts

Directions:
Directions:
Blend water, buttermilk & cocoa in skillet and heat to boil. Turn heat off. Blend in next 4 ingredients which have been sifted together. Add eggs and buttermilk. Bake on greased cookie sheet, 20-25 min at 400. Icing: In same skillet heat buttermilk and margarine to boil. Turn off heat. Blend in sifted powdered sugar and cocoa. Mix till creamy. Add nuts. Spread on cake while cake is hot.

Number Of Servings:
Number Of Servings:
25 or so
Preparation Time:
Preparation Time:
Not very long!

 

 

 

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