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PEANUT BUTTER CAKE (Taste of Home recipe I like better ) Recipe

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This recipe for PEANUT BUTTER CAKE (Taste of Home recipe I like better ), by , is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Jo Creevy
Added: Monday, November 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
In a saucepan, bring to boil:
3/4 c. butter or margarine
1 c. water
c. peanut butter
c. oil

Pour over dry ingredients.
2 c. sugar
2 c. flour
1 tsp. soda
tsp. salt

Combine
c. buttermilk
2 eggs
1 tsp. Vanilla
And add to peanut butter mixture.

Stir and pour on greased floured jelly-roll pan.

GLAZE:
In a saucepan
Combine 2/3 c. sugar
1/3 c. evaporated milk
1 T. butter or margarine
Bring to a boil, stirring constantly; cook and stir for 2 minutes. Remove from heat and stir in the 1/3 c. peanut butter, 1/3 c. mini marshmallows, tsp. vanilla extract. Spoon over warm cake.

Directions:
Directions:
Bake at 350 for 20 minutes.

Number Of Servings:
Number Of Servings:
Yield 20-24 servings

 

 

 

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