"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

BANANA CHOCOLATE CHIP MUFFINS Recipe

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This recipe for BANANA CHOCOLATE CHIP MUFFINS, by , is from Mary Jo's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Jo Creevy
Added: Sunday, November 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2-3 extra ripe bananas
2 eggs
1 c. brown sugar
1/2 c. melted butter
1 t. vanilla
2-1/4 c. flour
2 t. baking powder
1/2 t. cinnamon
1/2 t. salt
1 c. chocolate chips
1/2 c. chopped walnuts

Directions:
Directions:
Slice bananas into blender and puree. Beat bananas, eggs, sugar, butter and vanilla until blended. Combine other ingredients and stir in chips and nuts. Add banana mixture. Mix until blended. Bake 350 25-30 minutes. Makes 12-18 muffins. They are DELICIOUS!!

 

 

 

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