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Layered Fruit Salad Recipe

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This recipe for Layered Fruit Salad, by , is from A Bun In the Oven , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kari Casey
Added: Sunday, November 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 angel food cake
1 large container whipped cream
2 small (or) 1 large vanilla pudding mix
1 c. each of 4 fruits of choice sliced. (I like strawberry, banana, apples, kiwi)

Directions:
Directions:
1. Make pudding as directed.
2. Break angel food cake up into bite size pieces and place a layer in bottom of large container.
3. Add layer of pudding.
4. Add layer of 1 fruit.
5. Add layer whipped cream.
6. Repeat steps 2 - 5 alternating fruits until container is filled.

 

 

 

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