"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Watergate Salad Recipe

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This recipe for Watergate Salad, by , is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, November 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (9oz) ctn. Cool Whip
1 box instant pistachio pudding
1 (1 lb.) can crushed pineapple and juice
1 c. miniature marshmallows
1/2 c. nuts (opt)

Directions:
Directions:
Fold dry pudding mix into pineapple (don't drain). Add Cool Whip and marshmallows & nuts. Refrigerate.

Personal Notes:
Personal Notes:
Micah and Gary call this salad "Green Stuff".

 

 

 

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