"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Old Fashioned Southern Teacakes Recipe

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This recipe for Old Fashioned Southern Teacakes, by , is from Nell's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, November 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/4 cups sifted plain flour
2 tsp baking powder
1 cup sugar
1/4 tsp salt
1/2 tsp vanilla
1/2 cup butter
2 eggs, beaten
1 tbsp milk

Directions:
Directions:
Sift flour, salt and baking powder together. Cream butter, sugar, and eggs. Add vanilla, milk, and dry ingredients. Blend well. Place dough on a lightly floured board, sprinkle a little flour over the dough and roll to about one-half inch thick. Cut with cooking cutter. Place on cookie sheet and bake in 350 oven (or 375 oven) for about 12 to 15 minutes, or until lightly brown on top.

 

 

 

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