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Banana Split Dessert Recipe

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This recipe for Banana Split Dessert, by , is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, October 31, 2008

Category:
Category:

Ingredients:  
Ingredients:  
graham cracker crumbs
3-4 bananas
1/2 gal. neopolitan ice cream
1 c. chopped walnuts
1 c. chocolate chips
1/2 c. butter or margarine, softened
2 c. powdered sugar
1 1/2 c. evaporated milk
1 t. vanilla
1 pint whipping cream (whipped)

Directions:
Directions:
Cover an 11x15" pan with graham cracker crumbs. Place bananas over crumbs. Slice ice cream 1/2" thick and place slices over bananas. Sprinkle with nuts. Place in freezer until firm. Melt butter and chocolate chips over low heat. Add milk and sugar and cool until thick, stirring constantly. cool; and pour over crumb mixture. Chill whip cream. Add 1/4 C. powdered sugar and vanilla and spread over all. Freeze. Serve in slices or squares.

Personal Notes:
Personal Notes:
I bet that peanuts would be good in this also.

 

 

 

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