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Beef Kielbasa With Black Beans and Rice Recipe

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This recipe for Beef Kielbasa With Black Beans and Rice, by , is from The Paulson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeanne Place
Added: Friday, October 31, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 Ring Beef Kielbasa, sliced
3/4 c. Chopped White Onion
2 cans Black Beans
Chopped Cilantro, Cumin Powder, Garlic Salt and Pepper to taste.
Cooked Rice

Directions:
Directions:
Lightly fry Kielbasa. Saute onion in oil until tender. Add meat to onions along with seasonings. Add undrained black beans. Cook until most of liquid is absorbed. Serve over Rice

Number Of Servings:
Number Of Servings:
3-4 servings
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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