"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Deluxe Potato Dish Recipe

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This recipe for Deluxe Potato Dish, by , is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, October 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 2-lb bag frozen hash brown potatoes
(thaw 30 min)
1 c. chopped onion
1 can cream of chicken soup
1 pint sour cream
1 stick margarine, melted
2 c. grated or cubed Colby cheese
salt & pepper to taste (careful not too
`` much salt)

Directions:
Directions:
Mix ingredients together. Top with crushed potato chips (opt) and paprika. Bake at 375 for 1 hour.

Number Of Servings:
Number Of Servings:
9x13
Personal Notes:
Personal Notes:
If desired, you can make in two 8" pans.
Freeze one and bake the other. These potatoes always go over well at our family dinners!

 

 

 

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