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Tom and Harry's Recipe

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This recipe for Tom and Harry's, by , is from The Vold Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Litchfield Medical Clinic - Heather Remmel
Added: Thursday, October 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 c. dairy egg nog
3/4 c. apricot or peach nectar
1/2 c. rum
1/4 c. apricot or peach brandy
Whipping cream
Ground nutmeg

Directions:
Directions:
Combine egg nog and nectar in saucepan. Cook and stir over low heat until heated through. Stir in brandy. Ladle into mugs. Top with whipped cream and nutmeg.

 

 

 

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