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7-Layer Mexican Dip Recipe

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This recipe for 7-Layer Mexican Dip, by , is from The Vold Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Litchfield Medical Clinic Cookbook - Sue Johnson
Added: Thursday, October 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 (8 oz.) pkg. cream cheese, softened
1/2 c. sour cream
1 tbsp. taco seasoning mix
1 c. each: guacamole, salsa, and shredded lettuce
1 c. shredded cheddar cheese
1/2 c. chopped green onions
2 tbsp. sliced pitted ripe olives

Directions:
Directions:
Mix cream cheese, sour cream and seasoning mix. Spread on bottom of 9 in. pie plate or quiche dish. Layer remaining ingredients over cream cheese mixture. Refrigerate. Serve with tortilla chips.

 

 

 

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