"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

German Apple Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for German Apple Bread, by , is from Mystic Maidens of the Crescent Moon Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margie Smith
Added: Wednesday, July 20, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 c. sugar
1 c. oil
3 eggs beaten
3 c. flour
2 tsp. vanilla
3 c. chopped apples
1 c. chopped nuts
1 tsp. salt
1 tsp. cinnamon
1 tsp. baking soda

Directions:
Directions:
Preheat oven to 350 degrees.

Mix by hand.

Mix dry ingredients together. Mix oil, eggs and vanilla. Stir mixtures together. Add apples and nuts. Split mixture into two loaf pans. Sprinkle with sugar and bake at 350 degrees for 1 hour.

Personal Notes:
Personal Notes:
Use cooking apples that do not fall apart. Granny Smith's are great.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1582W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!