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Oatmeal Chocolate Chip Cake Recipe

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This recipe for Oatmeal Chocolate Chip Cake, by , is from Underwood Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Louise DeSare
Added: Tuesday, October 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Nan Gunning 12/19/07

Pour 1 3/4 Cup boiling water over 1 cup of oats
Let stand for 10 minutes.
Add:
1 Stick Oleo
1 C. Brown Sugar
2 Eggs
1 C. Sugar
Mix all,
The add:
1 3/4 Cup Flour
1 Tsp Baking Soda
1/2 tsp. Salt
2 Tbls. Cocoa
6 oz. Chocolate Chips

Directions:
Directions:
Mix with spoon. Pour in 9 x 13 pan (greased & floured).
Sprinkle with 6 oz. chocolate chips and 1/2 cup coarsely chopped walnuts.
Bake 28 to 35 minutes at 350 degrees.

Number Of Servings:
Number Of Servings:
For a Party!
Personal Notes:
Personal Notes:
Disappears fast! My friend Nan at work makes this for us, it's yummy and easy to make.

 

 

 

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