"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Crock Pot Very Best Beef Barbecue Recipe

  Tried it? Rate this Recipe:


This recipe for Crock Pot Very Best Beef Barbecue, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Michelle MCGinnis
Added: Tuesday, October 28, 2008


3 lbs beef, cut into cubes
1 cup beef bouillon
1 cup chopped onion
1 cup chili sauce
1 cup ketchup
3 teaspoons cider vinegar
1/2 teaspoon pepper
1/2 teaspoon salt
1/3 cup light brown sugar
2 teaspoons dry mustard
1 teaspoon ground allspice

Put meat, bouillon & onions in crock pot on high for 4 1/2-5 hours. Shred beef. Drain all but 2 cups liquid. Put beef mixture & remaining ingredients back into crock pot. Stir well. Cook on high for 45 minutes. Serve on bulky rolls.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!