"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Mary Rabbitt's Green Bean Casserole Recipe

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This recipe for Mary Rabbitt's Green Bean Casserole, by , is from The Sgambati Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teresa Vinikoff
Added: Tuesday, October 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 large can French style green beans, drained
1 can cream of mushroom soup
1 regular size pkg of frozen onion rings

Directions:
Directions:
Layer casserole with green beans. Add layer of onion rings, and then layer of beans, then layer of onion rings. Pour soup over the top.

Bake at 350 for 30 minutes or until golden brown on top.

 

 

 

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