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Dilly Snacks Recipe

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This recipe for Dilly Snacks, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Cynthia Palomarez
Added: Tuesday, October 28, 2008


1 cup shreddies cereal
1 cup Cheerios toasted oat cereal
1/2 cup goldfish crackers
1/2 cup pretzel
1 teaspoon dill weed
2 tablespoons olive oil
1 tablespoon ranch dip mix

Measure cereal, goldfish and pretzels into a large bowl. Gently mix together.
Measure olive oil into a small container and add dill, mixing until the dill is well blended into the oil.
Sprinkle onto cereal mixture and gently mix until dill is evenly mixed inches
Add ranch or dill dip mix to desired taste.
Serve into small individual serving cups and enjoy.




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