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Garlic Herb Bread Recipe

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This recipe for Garlic Herb Bread, by , is from The Ultimate Associate Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, October 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 ¼ cup warm water
1 Tbsp butter, softened
2 cloves of garlic minced (I use the minced garlic in a jar, about 1 tsp)
3 ¼ cups of flour
2 Tbsp sugar
1 ½ tsp salt
½ tsp rosemary
¼ tsp basil
¼ tsp thyme
2 ¾ tsp regular dry yeast
2 ¼ bread machine yeast

Directions:
Directions:
This is a recipe from my bread machine’s instruction booklet. but I also make just the dough and bake it in a regular bread pan.
Mix ingredients into bread pan in the order given. Make a hole in the flour and add the yeast. Bake at 350 degrees for approximately 45 minutes.

Personal Notes:
Personal Notes:
Leah Estes, Wisconsin Service Center

 

 

 

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