Crust: 2 sticks Margarine 2 C Flour 1/4 tsp Salt 1/2 C Sugar
Filling: 4 Eggs 2 C Sugar 4 T Flour 7 T Lemon Juice
Topping: Powdered Sugar
Cut together the crust ingredients and press into a 9 x 13 pan. Bake at 350º for 20 minutes. Mix together the filling ingredients. Pour into crust and bake at 350º for 20 minutes. Sprinkle with powdered sugar.
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