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Barbara Lee Seery's Ambrosia Fruit Cocktail Recipe

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This recipe for Barbara Lee Seery's Ambrosia Fruit Cocktail, by , is from The Zimmermann Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Courtney Coleman
Added: Monday, October 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lg. cans fruit cocktail mix, drained, 2 reg. cans pineapple chunks, drained, 2 cans maderin oranges, drained. 1bag small marshmellows, 1/4- 1/2 pint sour cream.

Directions:
Directions:
Mix fruit together and let sit for several hours. Just before serving, add marshmellows and sour cream.

 

 

 

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