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Pineapple Cheese Ball Recipe

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This recipe for Pineapple Cheese Ball, by , is from The Relay for Life Recipe Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Ball
Added: Sunday, October 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
16 oz. cream cheese
4 oz. cheddar cheese
1/4 c. finely chopped green pepper
1/4 c. finely chopped onion
1 Tbsp. Season-all
1 (8 oz) can crushed pineapple (well drained)
1 c. chopped pecans

Directions:
Directions:
Soften cream cheese and cheddar cheese; add spices and pineapple. Mix well and refrigerate until solid. Roll into a ball; spread the pecans on a flat surface and roll cheese ball over pecans until completely covered. Wrap in plastic wrap and refrigerate until ready to use.

 

 

 

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