This recipe for Chipped Beef Cheese Spread, by Karen Ball, is from The Relay for Life Recipe Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
2 (8 oz.) pkg. cream cheese 2 pkg. budding beef 3 or 4 green onions
Soften the cream cheese (you can do this in the microwave). Chop the green onions up, using enough of the green tops to color. Chop the beef into small pieces. Combine all together. Spread on crackers.
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