"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Tater Tot Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tater Tot Casserole, by , is from The Paulson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wendy Paulson
Added: Sunday, October 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
2 T. chopped onion
1 c. grated American cheese
1 can cream of mushroom soup
1 bag frozen Tater Tots

Directions:
Directions:
Brown ground beef. Place loosely in 2-quart casserole dish. Layer onions, then cheese, then undiluted soup. Top with Tater Tots. Bake at 350 for 45 to 60 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

172W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!