"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Eggs a la Goldenrod Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Eggs a la Goldenrod, by , is from The Reisetter Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lois Reisetter
Added: Saturday, October 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 eggs, hard boiled
flour, butter, milk, salt and pepper

Directions:
Directions:
Make a white sauce with the flour, butter, and milk. Add salt and pepper. Add chopped eggs. Serve over toast.

Personal Notes:
Personal Notes:
This was one of Gene's (Grampy's) favorite meals.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

467W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!