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Katie's Rice Krispieİ Bars Recipe

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This recipe for Katie's Rice Krispieİ Bars, by , is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Paul Connor
Added: Saturday, October 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 C White Karoİ Syrup
1 C Sugar
1 C Peanut Butter
5 C Rice Krispiesİ
3/4 bag Butter Scotch Chips
3/4 bag Milk Chocolate Chips

Directions:
Directions:
Combine syrup and sugar in large cooking pan and bring just to a boil on stove top. Remove immediately from stove and add peanut butter and cereal. Mix and let cool a bit before you wet your hands and pat down the mixture evenly in a cake pan. Allow the Krispiesİ to cool for a few more minutes. In a separate microwavable dish, combine chips and microwave on high for approximately 2 minutes. Remove and stir, then microwave for an additional minute and stir again. Pour and spread over the Krispiesİ. Allow to cool at room temperature before cutting into bars.

 

 

 

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